chef

**Responsibilities:** - Prepare and cook dishes according to our standards - Maintain consistency and high quality in every plate - Work efficiently during busy service - Follow hygiene and food safety regulations - Support team members and keep a clean workspace **Requirements:** - Previous experience in a professional in mediterranean kitchen - Ability to work under pressure - Good teamwork and communication skills - Flexible schedule (evenings & weekends) - Passion for food and learning **Company Marketing Information** Karaz is a growing restaurant concept in Helsinki specializing in Syrian cuisine with a modern twist. Since opening in 2021, we have built a strong reputation for quality food, creative presentation, and a welcoming atmosphere. We are currently expanding with new concepts, including Rouh (a premium dining experience) and ZÄR Syrian Eatery (a fast-casual concept). Our goal is to bring authentic Syrian flavors to a wider audience while maintaining high standards in both food and service. We believe in teamwork, consistency, and continuous development, and we offer our staff the opportunity to grow within a dynamic and ambitious company. Please send your application by email to: [email protected] Include the following: - Your CV - A short introduction about yourself - Your availability (start date & working hours) If you have previous experience in similar cuisine or a fast-paced kitchen, please mention it clearly. Shortlisted candidates will be contacted for an interview. NO PHONE CALL PLEASE